Recipe:  Sugar Cookie Fruit Parfait

I have something to share with you.

I found a recipe on Pinterest and thought I can do this.  But I started reading the comments and quite a few people had problems with the recipe.  I took their advice, changed a few things and made it my own.  This is super quick, on the healthier side and something fun for kids to make!

Sugar Cookie Fruit Parfaits

Start with a tube of sugar cookie dough, fresh strawberries, fresh blueberries and your favorite yogurt(we used Yoplait Peach Harvest).

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Cut the cookies into 1/2″ rounds and roll them in balls. Place them inside a lined muffin pan.  We decorated ours with sprinkles.

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Bake for 15-18 minutes at 350 degrees.  While still warm, use a small spice jar to create bowls with the “cookie muffin”.

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Let them cool on a wire rack so they can harden and remove the liner when ready to serve.  Then fill them with blueberries, then yogurt, then more berries!

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Enjoy this super easy summer treat!

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